entrée

/ˈɑntɹeɪ/

noun

(French Canada) A smaller dish served before the main course of a meal.
Similar: appetizer, hors d'oeuvre, starter
The main course or main dish of a meal.
Similar: main, main course
The act of entering somewhere, or permission to enter; admittance.
Similar: access, admission, admittance, entry

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